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Have you ever looked at what is in foods these days? Have you ever wondered why life has gotten so crazy that we all rely on processed "quick" foods and fast foods? Well I have had my eyes opened recently when we started to realize our oldest child could be ADD. I decided to clean up our diets and turn out lives around. I am a woman, married to a wonderful man who supports everything I do. We have 3 wonderful children who keep us on our toes and every day when I pick them up from school the first things out of their mouths is "mommy what's for dinner" so here it is...

Tuesday, October 5, 2010

What's for dinner 9/4/10: Skillet Cheddarwurst, Ziti, Veggies & Cheese Sauce and a salad

Last night's dinner was thanks to the Feingold recipe board...the kids all loved it and how could you not, it's mac & cheese with sausage and veggies

Skillet Cheddarwurst, Ziti, Veggies & Cheese Sauce
Serves 6

1/2 lb. ziti, uncooked 
1 lb Hillshire Farm Cheddarwurst, sliced in wedges 
1 c. broccoli flowerettes 
1 c. cauliflowerettes 
2 tbsp. butter 
2 tbsp. flour 
1 c. milk 
1/4 c. shredded Monterrey Jack cheese 
1/4 c. grated Parmesan cheese 
1 tsp. salt 
1 tsp. dry mustard

In large kettle, boil 3 quarts water. 

Add ziti; cook for 5 minutes. 

Stir in the kielbasa, broccoli, and cauliflower; continue cooking for 5 minutes. Drain. 

In medium saucepan, melt butter. Stir in flour. Add milk; cook until smooth. 

Stir in remaining ingredients. 

Combine ziti, kielbasa, vegetables, and cheese sauce. 

Serve immediately.

VERDICT: this was gone in a heartbeat...what's not to love

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