Okay tonight's pretty Feingold friendly meal is complements of McCormick Recipe Inspirations...these things are so cute and so wonderful and this was just so good and elegant.
Shrimp & Pasta Primavera
1 package of recipe inspiration and that consists of:
1 1/2 tsp dill
1 tsp minced garlic
1 tsp minced onions
1/2 tsp coarse black pepper
1/4 tsp thyme
12 oz linguine
1 lb large shrimp, peeled and devained
4 1/2 cups assorted cut-up fresh veggie
1 cup heavy cream (I used half & half)
3/4 cup chicken broth
1/2 cup fresh grated parmesan cheese
2 tbsp butter
1/2 tsp salt
1) cook pasta in large saucepan as directed on package, adding shrimp and vegetables during last 3-4 minutes of cooking. Drain well
2) mix remaining ingredients in same saucepan. Bring to boil, stirring constantly with whisk. Reduce heat to low; simmer 5 minutes. Add pasta, shrimp and vegetables; toss to coat well.
VERDICT: this is a family favorite, my family eats it all up and my hubby will take a piece of bread and sop up the sauce...this is nice enough to serve company but doesn't take a long time to cook so enjoy!